My name is Andrew Skelton and I graduated from Virginia Tech with a B.S. degree in Fisheries Science in December, 2012. After school I worked for the Game and Inland Fisheries in Richmond, VA before taking over ownership of Capt’n Paul’s Seafood from Ric Walters in January 2004, who started the October 2003. Since then I have run the business with the help of my parents around holidays and the occasional weekend.
I have gained much knowledge in the seafood industry from my education at Virginia Tech and experience gained, much from Paul Corne that owned Capt’n Paul’s Seafood in Roanoke.